April 19, 2017
had a recurring “nightmare” last night about people seeking any shelter they could find. What’s weird is that I have a different dream each time I get up from bed but for some reason it just continued where it left off. I thought I was not really bothered by the threat of nuclear winter but it looks like subconsciously I am. This just illustrates how, often, control is not in one’s own hands. Like my mum used to say: you’re ok but other people might be “crazy”.
April 12, 2017
last night a friend (who was also a student at UniMelb and now based in Sydney) had dinner at our house. It’s been years since we last saw her. Maybe it was the shared experience but it was a confluence of factors (including our “academic” tendencies and that we didn’t share accommodation). I’ve got few friends because of my numerous quirks but when you meet someone, you just know if you’ll get along with them. I’m not that nostalgic but it was good to catch up on “old” times
March 7, 2017
i recently watched a travel show which reminded me I eat animal brains. I’ve tried that of a sheep but prefer pig: every time we have lechon at our house we crack the skull open and seek out the creamy meat – we usually have it with calamansi. I also like pig ears but cheek meat (what little there is) is the most flavoursome for me.
Admittedly, I’ve never had (and probably never will have) cow’s brain as I’m wary of contracting mad cow’s disease.
January 11, 2017
everyone is entitled to whinge about their problems (or physically express them) but you have to know your audience. Forgive my callousness but originally hailing from the Philippines where 90% of the population live below the poverty line (despite the majority working extremely hard to improve their lot), having a wife who required a kidney transplant after falling pregnant with our son (she was previously on haemodialysis six days a week and was hospitalised several times and had to be brought in to Emergency via ambulance) and living with an Acquired Brain Injury (ABI that’s unnamed and resulting in compromised in balance and co-ordination) for nearly a decade some issues seem like “high-class” problems to me. It’s not that they shouldn’t complain but choose carefully the person(s) to share it with.
I know I should be more empathetic but it frustrates me when people feel entitled – ever seen the film, Blue Jasmine. It’s just people should learn to adjust and adapt to their circumstances – all of us have our own crosses to bear but, with me, for the most part they’re barking up the wrong tree.
January 7, 2017
my wife’s niece is getting married later today.
The Filipino tradition (Hispanic in origin ) arras (13 coins) presented by the bridegroom to the bride was rightly scraped by the couple and didn’t make much sense in the Australian context. We shouldn’t be so beholden or precious with rituals and just welcome the nod to recognising heritage. This type of symbolism should be changed to suit (or eliminated entirely).
My view on marriage is it shouldn’t be an outdated institution but a living-breathing social construct (that’s not for everyone and should be an individual’s choice and not dictated by societal convention) that’s adaptable to present realities. In fairness, they did scrap “obey” from the vows. Legal divorce in the Philippines (if I’m not mistaken, we’re the last holdout country) is a seperate issue.
There’s even a proposal for 10-year terms instead of forever. This might not be the solution to the “high” rate of divorce but the conversation’s welcome. Silver, Golden and Diamond anniversaries seem to be unrealistic given wedding as teens is no longer the norm.
Do we now put to much emphasis on the day itself (encouraged by an entire industry) and not the upcoming unified life?
Full disclosure: Have been married now for a little over 14 years
December 30, 2016
I enjoy lechon like most Filipinos. I really like Cebuano-style lechon because it suits my tastes (or maybe I’ve been brainwashed by my dad over the years). Most people favour the pig’s skin or rind (what eventually becomes the crackling) but I enjoy the ears, brains and trotters but IMHO the best meat comes from the cheeks. The best lechon I ever ate was prepared by Estos (I wonder where he is now) stuffed with two stuffed chickens. That said, I’ve yet to taste the Stuffed Lechon at Pepita’s Kitchen tucked away somewhere in Magallanes Village.
It’s partly hedonism but I’m hoping other like-minded individuals can also follow their own bliss.
December 30, 2016
At business school, I was taught about clusters and diamonds. Given the “horrendous” traffic in the Philippines, I think we need to consider other models which may co-exist with these. Sure, zoning is a definite constraint but we need to plant local opportunities: where “quality” jobs are available nearby instead of the CBD (where people need only travel within or to directly adjacent municipalities or towns).
This might spell a boost in employee productivity and this will definitely improve the quality of life of people. A ‘win-win” as it were: we need to move away from “zero-sum” thinking.
This may not be in line with “conventional” wisdom but we need to try something different.